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*Must order 48 hours in advance. 48 hour notice on all catering
Our Signature puff pastry turnover. Please select MELE flavor in notes: Almond, Apricot, Raspberry, Apple
Our signature pastry, filled with fruits and nut butter. Almond, Apricot, Raspberry, Apple
Beans & Greens
Legendary! Olive oil, garlic, fresh spinach, red potato, white beans, and pecorino.
Our claim to Fame! Olive oil, garlic, fresh spinach, white beans, oven roasted tomatoes, pecorino
Beans And Greens/sausage
Olive oil, garlic, fresh spinach, white beans, oven roasted tomatoes, re potato, spicy sausage
Beans And Greens/egg
Olive oil, garlic, fresh spinach, white beans, oven roasted tomatoes, red potato, pecorino, over easy eggs
Daily Pasta Specials
Each day Colangelo’s features a pasta special only available on that day.
AVAILABLE AT 10:45!! Colangelo’s colossal lump crab cake served with pasta aglio-olio/lemon caper sauce Fridays and Saturdays only (for now😉)
Crabcake A La Carte
AVAILABLE AT 11:00!! Colangelo’s Colossal lump crab cake/lemon caper sauce Friday and Saturday only (for now😉)
Olive oil, garlic, oven roasted tomatoes, fresh spinach, pecorino, feta, pignoli nuts
Mesclun greegns, seasoned artichoke, roasted red peppers, blue cheese, olives, pignoli nuts.
All paninis are served on homemade breads.
Italian Muffaletta Panini
Parma Genoa salami, baked ham, Parma Capicolo, provolone, spicy olive tapenade, olive oil
Marinated Tuna Panini
“Tonno” tuna salad with olive oil, red peppers, red onion, capers, parsley, Roma tomato, provolone, greens, vinaigrette
Romano Crusted Chicken Panini
Fresh chicken breast coated in our own focaccia crumbs and lightly fried with Tomato Basil sauce and provolone
Herb Roasted Chicken Panini
Herb roasted chicken breast , provolone, lettuce, tomato, red onion, vinaigrette
Handmade dough and fresh toppings.
Colangelos homemade sauces.